Salt Meters – ES-421

The digital salt-meter, ES-421 employs a funnel-shaped sensor which measures the salt % of a sample, such as the dilute solution of soy sauce, tomato sauce, mayonnaise, Worchester sauce, squeezed juice of pickles, etc. It only needs 1.0ml of sample.

Scale: Salt concentration (g/100g)
Temperature

Method: Conductivity method

Range: 0.00 to 10.0%

Resolution: 0.01% for salt concentration of 0.00 to 2.99%
0.1% for salt concentration of 3.0 to 10.0%

Accuracy: Displayed value ± 0.05% (for salt concentration of 0.00 to 0.99%)
Relative precision ± less than 5% (for salt concentration of 1.00 to 10.0%)

Ambient Temperature: 10 to 40°C (Automatic Temperature Compensation)

For more information, click here